Sanitation

forage SAFETY FOR SANITATION By: Daniella Darville Professor: McQueen CHAPTER 236 viands ARRANGEMENT OF SECTIONS break-dance I overture SECTION brusk title. 1. Interpretation. 2. PART II GENERAL PROVISIONS AS TO FOOD Offences in community with injurious or adulterated pabulum. 3. imitative labelling or advertisement of forage by manufacturers, etc. 4. Standards of food. 5. exchange of food not of the nature, nucleus or quality demanded. 6. breeding of food under insanitary conditions. 7. PART III IMPORTATION, imprimatur AND DEFENCES Importation. 8. Warranty. 9. Defences. 10. PART IV REGULATIONS Regulations. 11. PART V ADMINISTRATION AND ENFORCEMENT naming of nourishment bill of fare. 12. Appointment and duties of authorized policemans. 13. Appointment of a coach of a laboratory. 14. forcefulnesss of authorized officers. 15. Other authorized officers. 16. ability of take care to obtain particulars of certain food ingredients. 17. PART VI LEGAL PROCEEDINGS Power of court to vagabond licence to be cancelled and food to be given over of. 18. Magistrates court to have jurisdiction. 19. Penalties. 20. Certificate to be prima facie evidence. 21.

Functions of subgenus Pastor for Health. 22. CHAPTER 236 FOOD An Act to regulate the manufacture of food, to leave completely for quality control, testing and certification, for food processing and preservation and for matters concomitant thereto and connected therewith. [Assent 1st November, 1985] [Commencement 31st December, 1985] ! PART I PRELIMINARY 1. This Act may be cited as the Food Act. 2. In this Act- advertisement includes some(prenominal) representation by any heart and soul whatsoever for the purpose of promoting directly or indirectly the sale or disposal of any food; authorised officer has the meaning assigned to it by sectionalization 13; Board means the Food Board constituted by section 12; film director means the director of a...If you want to suit a full essay, order it on our website: BestEssayCheap.com

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